No Oil "Fried" Trout

Ingredients 
•	4 trout fillets
•	2 cups corn flakes
•	Salt & pepper (to taste)

Preparation
1. Place 2 cups of corn flakes in plastic sealable bag and crush into a fine powder.
2. Place fillets in plastic sealable bag with corn flakes and shake to bread the fillets. 
3. Place on broiler pan, skin-side down, and bake at 350 degrees for 15 minutes or until fish
flakes easily with fork.